Why we changed our name

With the Winterfeast Food Festival kicking off again some of you have been asking about our name. In the beginning the name Bundaberg Cook's Tour was chosen for the very first food/farm tour during the Winterfeast Food Festival in July 2016. 

This reflected Suzie's culinary background and also a play on words, we always give our visitors the "Cook's Tour" when they stay with us. As always happens in Australia, the name soon became shortened to Bundy Cooks Tours.

When our website was being created toward the end of 2016, we decided that Bundy Food Tours was more inclusive of the farms and other food related businesses we visited. It made more sense, so we changed our name.

 

About the author

Join host Suzie Clarke, Le Cordon Bleu Master of Gastronomic Tourism graduate to discover the diversity of farms in the Bundaberg region. 

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Bundy Food Tours

Enquiries

M 0409 491 944
E suzie@bundyfoodtours.com.au

Bookings

By phone: 1300 722 099
Online: here
In person: 36 Avenue Street, Bundaberg East Qld 4670 (At the Visitor Centre, 7 days a week)

ABN: 25 422 639 750

A proud member of Bundaberg Tourism

Discover the local food gems of Bundaberg

Join Suzie for a behind-the-scenes food tour meeting growers & food producers, celebrating the region. Enjoy tastings, stories, recipes & fresh local ingredients to take home.